A museum hosted a family day with face painting and craft activities for children

A scientist discovered a new way to convert plastic waste into fuelA pet store hosted a training workshop for new dog owners

A fashion store donated unsold clothing to a homeless shelter instead of throwing it awayA library started a storytime program for toddlers that meets twice a weekA farm began using hydroponics to grow vegetables indoors year-round

A fire department purchased new equipment to improve its ability to respond to emergenciesA software company updated its privacy policy to give users more control over their data

A community organized a festival to celebrate the region’s cultural heritage

A grocery store added self-checkout lanes to reduce wait times for customersA restaurant started using compostable packaging for takeout orders to reduce environmental impact

A city hosted a cultural festival that featured music dance and food from 25 different countriesA scientist discovered a new species of plant in a remote rainforest that has potential medicinal properties

A small café started serving breakfast all day to cater to customers with different schedulesA university basketball team qualified for the national tournament after winning their regional game

(责任编辑：Food Guides)